Food
-
Making a Festive Breakfast Board
I absolutely love creating beautiful food boards—whether it’s a classic cheese platter, a ploughman’s spread, or a spooky-themed snack board. I love bringing them to life with vibrant colours and creative arrangements. With the festive season right around the corner, I thought it was the perfect time to share my simple, no-cook festive board idea with you! There’s no recipe, as it’s all about the assemble. My breakfast board fed 6, and here’s what it included: 8 x croissants (I warmed these up in the oven, but you can have them cold if preferred)6 x American PancakesSmoked Salmon served in a small bowlParma hamChorizo slicesCream CheeseBlueberriesRaspberriesCranberriesPurple GrapesPretzelsChocolate Gold CoinsLuxury yogurts…
-
Recipe: Orange & Walnut Autumnal Chocolate Bark
Autumn is hands down my favorite season for cozy, comforting food. Amidst the hearty stews, fluffy dumplings, and steaming bowls of carrot soup, I love indulging in a sweet treat now and then. Last year, I stumbled upon chocolate bark, and after a few trial-and-error experiments, I’ve perfected a combination that’s just right. Let me introduce you to my latest creation: a delightful blend of orange, walnut, and rich chocolate, perfect for those crisp fall days. This chocolate bark recipe is SO EASY to make and ready in no time! Orange & Walnut Chocolate Bark Recipe Ingredients:2x Terry’s Chocolate OrangesZest from 1 orangeHandful of WalnutsSea Salt to season Method:Step 1.…
-
A Foodies Guide to Las Palmas, de Gran Canaria
One of the absolute delights of any holiday for me is indulging in the local cuisine! I thrive on sampling new dishes, discovering unique flavours, and hunting down the best dining spots. Join me as I take you through my favourite foodie destinations in Las Palmas! During my 5-day stay in Las Palmas, despite enjoying breakfast at the hotel each morning, we explored a wide array of lunch and dinner venues. This list includes everything from renowned Canarian dishes and affordable eats to more upscale dining experiences. You’ll also find some irresistible treats, market delicacies, beachside favourites, and of course, the ever-popular tapas! 1. Restaurant El Deseo I chose El…
-
How to spend 48hrs in Amsterdam
Step into a world where charming canals wind through centuries-old streets and where some of the best food stops await. Earlier this year, I embarked on a 48-hour journey in the heart of Europe – Amsterdam. Determined to savour every moment and experience this vibrant city in all its glory, I set out on an adventure that left me with memories to last a lifetime. From tasting Amsterdam’s tastiest foods at hidden gems to strolling along the picturesque canals and immersing myself in the rich tapestry of art and culture, my whirlwind visit to Amsterdam was nothing short of enchanting. In this blog post, I invite you to join me…
-
Books for food lovers
It was high time I delved into the delectable world of two of my favourite things: books and food. In my humble-pie-based opinion, some of the best books are set around food (the puns get worse). These books may seduce us with delectable recipes, immerse us in the aromatic ambience of foodie havens, or celebrate those authors who pour their hearts into their culinary musings. These books have carved a particular niche in my heart, sparking excitement as I turn each page, never knowing when I’ll stumble upon an unexpected recipe or witness two characters forging a soulful connection over a steaming bowl of ramen. If you, like me, savour…
